© 2026 Splendid Cake Store

Order your perfect cake

Every cake is handcrafted to order, just for you. Check availability below and send your request — I'll be in touch to confirm everything.

1
Check the calendar

The available dates are a guide and depend on my current orders, your cake size, design complexity and planning time.

2
Allow enough notice

A minimum of two weeks’ notice is normally required. Short-notice cakes are sometimes possible, but not often.

3
Send your request below

Choose your product, add your details and send the request. Dates, design and price will be confirmed before booking.

Available Dates

Availability depends on current orders, planning time and the details of your request. Limited availability may still allow cupcakes or a small cake, but not a larger-capacity order. A minimum of 2 weeks’ notice is normally required, so short-notice cakes may not be possible even where a date shows availability. Your collection date will be confirmed before booking. Collection only from Forres, Moray – sorry we do not deliver.

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September 2029
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Request sent!

Thank you — your request has been sent! I will be in touch soon.

Complete your request – step by step

Choose your product and customise it in just a few steps. There a place for you to add details or notes on flavours and theme idea at the end — we'll also be in touch to discuss your order.

1
Choose your product
2
Next: customise your choice
Complete step 1 to continue
FAQs
Ordering & booking
How do I order a cake?
The best way is to submit a request on this page, you can also message on Facebook, or WhatsApp 07734 354992. Tell me what you’re looking for — occasion, size, flavour, any design ideas — and I’ll come back to you with a quote.
How far in advance should I order?
The earlier the better, especially for weekends and busy times. I book up many months in advance for some dates. I’d recommend at least 4 weeks for most cakes, and 5-8 weeks for complex sculpted designs. I do sometimes have last-minute slots — it’s always worth asking.
Do I need to pay a deposit?
Yes — a 50% deposit is required to secure your date. The balance is due before collection. Deposits are non-refundable if you cancel within 7 days of the collection date.
Can I make changes after ordering?
Minor changes (name spelling, colour tweaks) are usually fine if you let me know early. Significant design changes may affect the price. Changes can’t be made within 48 hours of collection.
Design & pricing
How is the price worked out?
Price depends on size, finish, and complexity. A simple buttercream cake starts from £50. More intricate handcrafted designs cost more because of the time involved. Use the cake configurator on the pricing page for an instant estimate, I will then confirm with a quote.
Can I bring my own design idea?
Absolutely — I love working from photos, sketches, or descriptions. Send over any inspiration images and I’ll let you know what’s achievable and give you an accurate quote.
Do you make wedding cakes?
Not often, but yes. Wedding cakes take a lot of time and I often need to block out other work around the date. Please get in touch well in advance — I’d recommend at least 6 months ahead, and earlier for popular dates.
Flavours & dietary
What flavours do you offer?
I offer a wide range including vanilla, chocolate, lemon, red velvet, carrot, and more. Just ask when you enquire and I’ll confirm what’s available for your order.
Can you cater for dietary requirements?
Please highlight any dietary needs while sending your request. All cakes are made in a home kitchen which handles nuts, dairy, eggs, and gluten, so I can’t guarantee a fully allergen-free environment.
Collection & freshness
Where do I collect from?
Collection is from Forres, Moray. I will confirm the address nearer to pickup time. I don’t currently offer delivery, but please ask if you have specific requirements.
How long will my cake stay fresh?
Buttercream cakes keep well for 4–5 days in the fridge. Fondant cakes are best kept in a cool room rather than the fridge — the cold can cause condensation which makes fondant sticky — and are best eaten within 3 days. Keep your cake covered or boxed to prevent it drying out.
How should I transport my cake?
Keep the cake flat and secure — on the floor of the car is often steadier than the seat. Avoid sudden braking. In warm weather, keep the car cool. I’ll box the cake carefully but I can’t be responsible for damage after collection.
Still have a question? Complete your request or WhatsApp me on 07734 354992.